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HTS Code for 16

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  • 16 ─ Edible Preparations Of Meat, Fish, Crustaceans Etc
  • 1601 ─ Sausages, Similar Prdt Meat Etc Food Prep Of These
  • 160100 ─ Sausages, Similar Prdt Meat Etc Food Prep Of These
  • 1601000010 ─ Sausages And Similar Products, Of Meat, Meat Offal Or Blood;
  • 1601000020 ─ Sausages And Similar Products, Of Meat, Meat Offal Or Blood;
  • 1601000090 ─ Sausages And Similar Products, Of Meat, Meat Offal Or Blood;
  • 1601002010 ─ Pork Sausages And Similar Products, Food Preparations Based On These Products, Canned
  • 1601002090 ─ Pork Sausages And Similar Products, Food Preparations Based On These Products, Others
  • 1601004090 ─ Beef Sausages And Similar Products, Food Preparations Based On These Products, In Airtight Containers Others
  • 1601006020 ─ Beef Sausages And Similar Products, Food Preparations Based On These Products, Except In Airtight Containers
  • 1601006080 ─ Sausages And Similar Products, Of Meat, Meat Offal Or Blood, Others, Food Preparations Based On These Products, Except Canned
  • 1602 ─ Prepared Or Preserved Meat, Meat Offal Or Blood, Nesoi
  • 160210 ─ Homogenized Preparations Of Meat, Meat Offal Or Blood
  • 1602100000 ─ Homogenized Preparations Of Meat, Meat Offal Or Blood (subheading Note 1)
  • 160220 ─ Animal Livers, Prepared Or Preserved, Nesoi
  • 1602200000 ─ Animal Livers, Prepared Or Preserved, Others
  • 1602202000 ─ Goose Liver, Prepared Or Preserved
  • 1602204000 ─ Animal Livers Except Goose, Prepared Or Preserved
  • 160231 ─ Meat Or Meat Offal Of Turkeys, Prepared Or Preserved, Nesoi
  • 1602310020 ─ Prepared Meals Of Turkey
  • 1602310030 ─ Meat Or Meat Offal Of Turkeys, Prepared Or Preserved, Others
  • 1602310040 ─ Turkey Meat And Meat Offal (except Liver) Prepared Or Preserved Others
  • 1602310050 ─ Meat Or Meat Offal Of Turkeys, Prepared Or Preserved, Others
  • 1602310090 ─ Meat Or Meat Offal Of Turkeys, Prepared Or Preserved, Others
  • 160232 ─ Prepared Or Preserved Chicken Meat Or Offal, Nesoi
  • 1602320010 ─ Prepared Meals Of The Chicken Of Heading 0105 Except Turkeys, In Airtight Containers
  • 1602320020 ─ Prepared Or Preserved Chicken Meat, Meat Offal Or Blood, N.e
  • 1602320030 ─ Prepared Meals Of Chickens Of Heading 0105, Others
  • 1602320035 ─ Prepared Or Preserved Chicken Meat, Meat Offal Or Blood, N.e
  • 1602320040 ─ Prepared Or Preserved Of Chickens Of Heading 0105, Excluding Prepared Meals, Others
  • 1602320050 ─ Prepared Or Preserved Chicken Meat, Meat Offal Or Blood, N.e
  • 1602320090 ─ Prepared Or Preserved Chicken Meat, Meat Offal Or Blood, N.e
  • 160239 ─ Prepared Etc. Poultry Meat, Except Turkey, Nesoi
  • 1602390015 ─ Prepared Meals Of The Poultry Of Heading 0105 Except Turkeys And Chickens, In Airtight Containers
  • 1602390025 ─ Meat Or Meat Offal Of Chickens, Ducks, Geese And Guineas, Pr
  • 1602390035 ─ Prepared Meals Of The Poultry Of Heading 0105 Except Turkeys And Chickens, Others
  • 1602390045 ─ Meat And Meat Offal (except Liver) Of The Poultry Of Heading 0105, Others, Prepared Or Preserved
  • 160241 ─ Hams And Cuts Thereof Of Swine, Prepared Or Preserved, Nesoi
  • 1602411000 ─ Hams And Cuts Thereof, Of Swine, Containing Cereals Or Vegetables, Prepared Or Preserved
  • 1602412000 ─ Hams And Cuts Thereof Of Swine, Prepared Or Preserved, Other
  • 1602412020 ─ Hams And Cuts Thereof, Of Swine, Boned And Cooked And Packed In Airtight Containers Holding Less Than 1 Kg
  • 1602412040 ─ Hams And Cuts Thereof, Of Swine, Boned And Cooked And Packed In Airtight Containers Holding 1 Kg Or More
  • 1602419000 ─ Hams And Cuts Thereof, Of Swine, Others, Prepared Or Preserved
  • 160242 ─ Prepared Or Preserved Swine Nesoi, Shoulders Etc
  • 1602422000 ─ Shoulders And Cuts Thereof Of Swine, Prepared Or Preserved,
  • 1602422020 ─ Shoulders And Cuts Thereof, Of Swine, Boned And Cooked And Packed In Airtight Containers Holding Less Than 1 Kg
  • 1602422040 ─ Shoulders And Cuts Thereof, Of Swine, Boned And Cooked And Packed In Airtight Containers Holding 1 Kg Or More
  • 1602424000 ─ Shoulders And Cuts Thereof, Of Swine, Others, Prepared Or Preserved
  • 160249 ─ Prepared Etc. Swine Meat, Offal, Etc. Nesoi
  • 1602491000 ─ Offal Of Swine (except Liver) Prepared Or Preserved
  • 1602492000 ─ Meat Of Swine Others, Boned And Cooked And Packed In Airtight Containers, Not Containing Cereals Or Vegetables
  • 1602494000 ─ Meat Of Swine Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved
  • 1602496000 ─ Mixtures Of Pork And Beef, Prepared Or Preserved
  • 1602497000 ─ Meat, Meat Offal Or Mixtures Of Swine, Prepared Or Preserved
  • 1602499000 ─ Meat Of Swine, Others, Prepared Or Preserved
  • 160250 ─ Prepared Or Preserved Bovine Meat Etc. Nesoi
  • 1602500500 ─ Offal Of Bovine Animals (except Liver), Prepared Or Preserved
  • 1602500900 ─ Meat Of Bovine Animals, Cured Or Pickled, Not Containing Cereals Or Vegetables
  • 1602501020 ─ Corned Beef, Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved, In Airtight Containers Holding Less Than 1 Kg
  • 1602501040 ─ Corned Beef Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved, In Airtight Containers Holding 1 Kg Or More
  • 1602502020 ─ Meat Of Bovine Animals, Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved, In Airtight Containers Holding Less Than 1 Kg
  • 1602502040 ─ Meat Of Bovine Animals, Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved, In Airtight Containers Holding 1 Kg Or Over
  • 1602506000 ─ Meat Of Bovine Animals, Others, Not Containing Cereals Or Vegetables, Prepared Or Preserved
  • 1602509020 ─ Prepared Meals Of The Meat Of Bovine Animals, Containing Cereals Or Vegetables
  • 1602509040 ─ Meat Of Bovine Animals, Others, Prepared Or Preserved
  • 1602509500 ─ Meat Or Meat Offal Of Bovine Animals, Prepared Or Preserved,
  • 160290 ─ Anml Meat Nesoi Blood Preps Of Any Anml, Prep/pres
  • 1602900000 ─ Meat Or Meat Offal Prepared Or Preserved, Others, Including
  • 1602909060 ─ Animal Meat, Prepared, Others, Including Preparations Of Blood Of Any Animal, Canned
  • 1602909080 ─ Animal Meat, Including Preparations Of Blood Of Any Animal, Prepared Or Preserved, Others
  • 1603 ─ Extracts Etc. Of Meat, Fish, Crustaceans, Etc.
  • 160300 ─ Extracts Etc. Of Meat, Fish, Crustaceans, Etc.
  • 1603001000 ─ Clam Juice
  • 1603009010 ─ Extracts And Juices Of Meat
  • 1603009090 ─ Extracts And Juices Of Fish Or Crustaceans, Molluscs Or Other Aquatic Invertebrates, Others
  • 1603009500 ─ Extracts And Juices Of Meat, Fish Or Crustaceans, Molluscs O
  • 1604 ─ Prep Or Pres Fish; Caviar & Caviar Substitutes
  • 160411 ─ Salmon, Prepared Or Preserved, Whole Or Pieces
  • 1604112000 ─ Salmon, Prepared Or Preserved, Whole Or In Pieces, But Not M
  • 1604112020 ─ Pink (humpie) Salmon, Whole Or In Pieces, But Not Minced, In Oil, In Airtight Containers
  • 1604112090 ─ Salmon Others, Whole Or In Pieces, But Not Minced, In Oil, In Airtight Containers
  • 1604114010 ─ Chum (dog) Salmon, Not In Oil, Canned
  • 1604114020 ─ Pink (humpie) Salmon, Not In Oil, Canned
  • 1604114030 ─ Sockeye Salmon, Not In Oil, Canned
  • 1604114040 ─ Salmon, Others, Not In Oil, Canned
  • 1604114050 ─ Salmon, Whole Or In Pieces, But Not Minced, Others
  • 160412 ─ Herrings Prep Or Pres, Whole Or In Pieces
  • 1604120000 ─ Herrings, Prepared Or Preserved, Whole Or In Pieces, But Not
  • 1604122000 ─ Herrings, Whole Or In Pieces, But Not Minced, In Oil, In Airtight Containers
  • 1604124000 ─ Herrings, In Tomato Sauce, Smoked Or Kippered, And In Immediate Containers Weighing With Their Contents Over 0.45 Kg Each
  • 1604126010 ─ Herrings Fillets, Pickled
  • 1604126030 ─ Herrings Except Fillets, Pickled
  • 1604126050 ─ Herrings, Kipper Snacks
  • 1604126090 ─ Herrings, Whole Or In Pieces, But Not Minced, Others, Prepared Or Preserved
  • 160413 ─ Sardines/sardinella/brisling Prep/pres, Not Minced
  • 1604130000 ─ Sardines, Sardinella And Brisling Or Sprats, Prepared Or Pre
  • 1604131000 ─ Sardines, Smoked, Not Skinned Or Boned, In Oil, In Airtight Containers, Valued $1 Or More Per Kg In Tin-plate Containers, $1.10 Or More In Other Cntrs
  • 1604132000 ─ Sardines, Others, Sardinella And Brisling Or Sprats, Neither Skinned Nor Boned, In Oil, In Airtight Containers
  • 1604133000 ─ Sardines, Sardinella And Brisling Or Sprats, Skinned Or Boned, In Oil, In Airtight Containers
  • 1604134000 ─ Sardines, Sardinella And Brisling Or Sprats, Others, In Immediate Containers Weighing With Their Contents Under 225 Grams Each
  • 1604139000 ─ Sardines, Sardinella And Brisling Or Sprats, Others, Whole Or In Pieces, But Not Minced, Prepared Or Preserved