Descartes Datamyne frozen tilapia tagged articles

With Apologies to Meryl Streep

When the actress plays a role, it’s artistry. When tilapia is passed off as snapper, it’s fraud. We called it “cluck-cluck cutlet of the sea” – without much flavor of its own, tilapia takes on the flavors of the other ingredients in a range of recipes. Now the New...

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Cluck-cluck Cutlet of the Sea

It’s on menus everywhere, but is tilapia good for you? Americans ate 475 million pounds of tilapia last year the New York Times reports, citing US Department of Agriculture statistics. The so-called “aquatic chicken” tastes bland and, just like chicken cutlets, works...

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